8g Yeast
10g salt
45gms sugar
230mls warm water
50mls milk
1 egg (beaten)
500g bread flour
Optional: 1 clove of crushed garlic or crushed cardamom pods or crushed cumin seeds.
Place into breadmaker (in order recommended by machine manual) and use the dough or pizza bread cycle.
Watch for consistency and add a little more flour or water if needed.
Leaving for an hour after the cycle finishes …. can improve the texture
Roll out a small ball on a lightly floured surface. Beat flat with your fist to give a nice shape …. thickness is a matter of preference.
Brush with melted butter, and grill until brown and beginning to puff up.
